FOUR COURSE GOURMET DINNER FOR TWELVE

A gourmet dinner for twelve prepared by our chef and served by a member of our professional staff in your own home.

Menu

Mesclun Salad with Dried Cranberries & Sugared Walnuts and Roasted Garlic Crostini with Balsamic Vinegrette

Choice of Two

Stuffed Chicken Breasts with Spinach, Ricotta and Toasted Pine Nuts accompanied by a Roasted Red Pepper Coulis

Poached or Grilled Salmon with Dill Cucumber Sauce

Oven Roasted Tenderloin of Beef served with Horseradish Cream

Choice of One

Wild Rice Pilaf

Rosemary Infused Fingerling Potatoes

Choice of One

Grilled Asparagus with Lemon Butter

Sauteed Haricots Verte and Baby Carrots

Celebratory Cake of your Choice

A Value of $850.00