The ART OF Ceviche: Flavors of Peru, an immersive afternoon celebrating the vibrant culinary traditions, music, and culture of Peru, with Carlos Sumba, owner of Q’ero Restaurant.
$120
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The ART OF Ceviche: Flavors of Peru, an immersive afternoon celebrating the vibrant culinary traditions, music, and culture of Peru, with Carlos Sumba, owner of Q’ero Restaurant.
$120
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Join us to explore this beautiful 18th-century Georgian house and meet the artists and curators behind Freedoms Reframed: Art on the Edges of the Constitution, a special exhibition of contemporary art and poetry created in celebration of America's 250th anniversary. Co-curated by renowned regional arts...
$20
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